Luna Lu

A modern Asian fusion restaurant which brings a unique and exciting new culinary journey to Sydney

Penfolds x Luna Lu Dining Dome

Penfolds x Luna Lu Dining Dome

Luna Lu x Penfolds has unveiled an out of this world wine experience in our Dining Dome.

Indulge in a 5 course degustation menu paired with a selection of premium Penfolds wine and immerse yourself amongst Sydney’s most spectacular landmark views.

Price

$300pp
Monday-Sunday
5-course Degustation Menu

Dates

Dining Dome’s by Luna Lu will be available every week from Monday to Sunday from
26th May – 17th June 2023

Sessions

Everyday
12pm, 2:30pm,
5:00pm, 7:30pm

5-COURSE DEGUSTATION MENU

COURSE 1

Natural Oysters (gf)(df)

with Oscietra caviar and finger lime

COURSE 2

Cured Hokkaido Scallops (df)(gf)

Pickled daikon, wake, cashew milk puree and lemongrass tea

Hiramasa Kingfish Sashimi Mosaic (df)(gfo)

White Miso from Kyoto, Oscietra caviar, yuzu and ginger dressing

COURSE 3

Ikejime Coral Trout (gf)

Great Barrier Reef Coral Trout steamed in banana leaf with chrysanthemums, trout caviar and trout reduction sauce

Glacier 51 Toothfish (df)

Glacier Heard Toothfish, central Thailand red curry, squid ink and black cabbage

XO Asparagus (gf)

Chargrilled with Luna XO sauce and micro greens

COURSE 4

Munakata F1 Beef from Fukuoka

Japan Highest Class F1 Wagyu, Chinese spinach, beetroot crumble, white moon tea and Nikka Whiskey jus. Served with F1 crude, potato foam and Oscietra caviar

Edamame Fried Rice (v)(df)gf)

English spinach puree

COURSE 5

Chef’s Selection Dessert

WINE PAIRING (WHITE OR RED OPTION)

White Pairing:

Thienot X Brut Rose – Champagne Fr
Bin 51 Reisling
Bin 11 Chardonnay – Multi Regional
Reserve Bin A Chardonnay – G
Grandfather Rare Tawny

Red Pairing:

Thienot X Brut Rose – Champagne Fr
Bin 23 Pinot Noir
Bin 407 Cabernet Sauvignon
Bin 704 Napa Valley
Grandfather Rare Tawny


Upgrades


Thienot X Lot. 2-175 Blanc de Blanc Grand Cru – $50pp
Yattarna Chardonnay – $30pp
Bin 389 Cabernet Shiraz – $20pp

Booking Terms and Conditions:

  • A credit card will be required to secure your Dining Dome booking.
  • 50% cancellation fee applies if cancelled within 48 hours of your booking.
  • ** 10% surcharge for bookings made on Sundays and 15% surcharge for bookings made on Public Holidays
  • The duration of your reservation will be 2 hours. Failure to depart on time will incur a $500 penalty fee.
  • The dining dome will be exclusive to your group, throughout the duration of the booking.
  • Dietary requirements must be submitted via email to the restaurant at least 72 hours prior to your booking.
  • External decorations are permitted, however, a $200 cleaning fee applies if any external
  • decorations/rubbish are left behind. No confetti is permitted.
  • No smoking or vaping is permitted inside the Dining Dome’s by Luna Lu.
  • By making a booking, you agree to all of the above Terms and Conditions
BOOK NOW
ENQUIRE NOW