DINING DOME DEGUSTATION EXPERIENCE BY LUNA LU

Experience our brand new Dining Dome degustation menu by Luna Lu. Sit back and soak up the breathtaking views of the iconic Sydney Harbour Bridge and Sydney Opera House, whilst enjoying our bespoke 4-course shared banquet menu, created specifically to leave you feeling content.

Luna Lu X Chateau Tanunda (shared)

Please select between a red or white wine pairing for course 2 & 3.

COURSE 1

Natural Oysters with Oscietra caviar and finger lime (gf)

Chåteau Tanunda Premium Cuvee

COURSE 2

Hiramasa Kingfish Sashimi Mosaic (df) (gfo)

White miso from Kyoto, oscietra caviar, yuzu and ginger dressing.

Pork Belly Bao

Crispy sticky pork belly, pickled carrot, spiced mayo and wild coriander.

Grand Barossa Dry Riesling 2023 or Chåteau SV Grenache 2022

COURSE 3

Glacier 51 Miso Toothfish (gf)

50g  Toothfish from deep waters from Heard Island Southwest of Western Australia, miso glaze, passionfruit dressing and seasonal salad.

Luna Duck (df)

Golden crispy premium duck infused with luxe Chinese rose wine, daikon, fresh scallions, Davidson plum and tuscan kale.

Asian Summer Salad (gfo) (vegan option available)

Seasonal leaf salad, cucumbers, avocado and sesame dressing.

Edamame Fried Rice (gfo)

Fresh English spinach puree, broccolini and snow peas.

Chåteau Eden Valley Chardonnay 2023 or Grand Barossa Shiraz 2021

COURSE 4

Chefs selection of desserts

Chåteau Tanunda Sparkling Shiraz

Terms and Conditions

Dining Dome booking times
12pm-2:00pm
2:30pm-4:30pm
5pm – 7pm
7:30pm-9:30pm

Dining Dome’s by Luna Lu have a maximum capacity of 8 guests and a minimum capacity of 4 guests.

Capacity & Venue

The dining dome will be exclusive to your group, throughout the duration of the booking.

Should you wish to dine in the dome with less than 4 guests, there will be a minimum spend of 4 guests- $720

Dining & Beverages

A 4 course dining dome banquet menu with a wine pairing with each course. 

The 4 course banquet menu is a compulsory element of your dining dome experience.

Weather conditions

Our Dining Dome’s by Luna Lu are weather-proof and can withstand cold conditions and wind or rain.

In extreme weather conditions, you will be contacted to discuss your booking.

Pricing (Monday – Sunday)

$250 per head, including degustation menu and Chateau Tanunda wine pairing. 

Booking Terms and Conditions:

• A credit card will be required to secure your Dining Dome’s by Luna Lu reservation.
• 50% cancellation fee applies if cancelled within 72 hours of your booking.
• 100% cancellation fee applies for no shows or last minute cancellations within 24 hours.
• Please note a 10% service charge will be applied to group bookings of 8 guests or more.
• *Please note a 10% surcharge applies on Sundays and 15% Public Holidays
• Please note that a credit card transaction fee will apply, depending on the card type.
• The duration of your reservation will be 2 hours. Failure to depart on time will incur a penalty fee.
• The dining dome will be exclusive to your group, throughout the duration of the booking.
• Dietary requirements must be submitted via email to the restaurant at least 72 hours prior to your booking.
• External decorations are permitted, however, a $200 cleaning fee applies if any external decorations/rubbish are left behind. No confetti is permitted.
• No smoking or vaping is permitted inside the Dining Dome’s by Luna Lu.
• By making a booking, you agree to all of the above Terms and Conditions.